Wednesday, March 10, 2010

Piroshki, piroshki, piroshki



Lots and lots of delicious piroshki, all day today and tomorrow and the next day and the next day. Really, we just can't stop making them and when we open our window, there you all are eagerly awaiting another great piroshki. Some come for the soup exclusively, others gobble down a piroshki too, and sometimes you stop by for a refreshing kompot and a dessert. Anyway you spin it though, people just can't get enough of Oly Piroshki and boy how we can't get enough of you. That's why we bring you this fantastic menu:

Piroshki:

-Petit Feta Dill
-Egg Green Onion
-Rosemary Chicken Rice
-Potato Onion
-Beef Cheddar
-Potato Maple Bacon

Soup:

-Traditional Russian Borscht

Desserts:

-Apple Marmalade Pastries
-Deep-fried Raspberry Dough Bites