Saturday, March 6, 2010

Nommy Russian Treats

Another day's worth of spectacular feats of tasty are flying out the Oly Piroshki window right now. We got so caught up making these nommy treats, I almost forgot to update all those keeping constant contact with the e-version of Oly Piroshk. Our menu today:

Deep-fried Piroshki
-Egg Green Onion
-Beef Onion
-Potato Onion

Soup
-Rassolnik with smoked sausages

Dessert
-Deep fried raspberry dough bites

Beverage
-Green Apple Cherry Kompot