This Friday's fare is looking especially delicious. We are super excited about our new baked dough recipe and have quite the variety of baked piroshki to choose from:
*Egg Green Onion
*Cabbage Mushroom
*Potato Onion
*Potato Maple Bacon
*Beef Onion in Puff Pastry
For our soup:
*Split Pea w/ Hog Legs
and later in the afternoon....
*Shavel- Russian soup with beef broth, sorrel, potato, leeks, and dill, garnished with Steibr Farm Eggs and sour cream
And lastly, the beverage for this Friday is a spectacular:
*Black Cherry Kompot
Do come by and try our new dough recipe, give us your thoughts, and get full on delicious Russian food. Until next time!
