Friday, May 14, 2010

Piroshki, piroshki, piroshki. It's all anyone can talk about in this town. They are pretty spectacular, so I understand. Well let's give our a menu a look for today:

*Ol-livyey- delicious salad made with organic chicken breast, potatoes, carrots, cucumbers, hard boiled eggs, green onions, sweet peas and our homemade mayo

Baked Piroshki:
*Chicken Stroganoff in puff pastry
*Creamy Mushroom

Deep-fried Piroshki:

*Beef Onion
*Potato Onion
*Fried Potato with Smoked Pork


Soup:

*Borscht
*Split Pea with Hog Legs

Desserts:
*Marionberry Sloykey- delicious berry treat in puff pastry

Beverage:

*Apple Kompot