Today, we're introducing to Olympia some wonderfully sweet Russian goodies. First up we have vatrushki, a Russian circular bread with cottage cheese and golden raisins in the middle- a wonderful soft and gooey treat. We're also baking up a most delicious apple pierog. We have very few of these sweets, so I would recommend all those with a sweet tooth to come quickly. And I have some pretty sweet news for vegans too. I have a vegan potato mushroom piroshki, which is deeelicious! Everyone ready for today's menu? Here we go...
Baked Piroshki:
*Beef Mushroom
*Potato Maple Bacon
*Egg Green Onion
*Beef Cheddar
*Potato Onion
Deep-fried Piroshki:
*Beef Onion
*Potato Mushroom (vegan)
Desserts:
*Vatrushki
*Apple Pierog
Soup:
*Borscht served with Garlic Pompushki
Beverage:
*Peary Plums w/Cherries Kompot